From our recipe book # 2 lavender cookies 🍪 🍪
Ingredients: Dried 1/2 teaspoon lavender 170 g of flour 150 g butter 115 g of sugar 1 teaspoon baking powder 1 egg
Preparation: Beat the butter with the sugar until foamy, then add the egg and continue to beat. Add the sifted flour, the baking powder and the lavender flowers and mix everything.
Place the dough on a tray, either greased or lined with baking paper.
Bake at 180 ° for 15-20 minutes.
Good succeed! 😋 A little tip: As a small gift, you can put the biscuits in a cellophane bag and lock with raffia!